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CELEBRATING ADVENT (NOV. 27TH – DEC. 24TH) & CHRISTMAS 2022 (DEC. 25TH – JAN. 9TH): 11/27/22
HAPPY ANNIVERSARY TO TWO EQUATIONS: EINSTEIN’S “THEORY OF RELATIVITY” AND OUR OWN “FLAVOR EQUATION”: 9/26/20
THE FLAVOR BIBLE Turns 12 — And Is Named An Inaugural Pick for Drew Barrymore’s New Talk Show’s “Cookbook Club”: 9/16/20
American Culinary Federation Names Professional Chef Members’ Top 5 Favorite Culinary Books, Which Include CULINARY ARTISTRY and THE FLAVOR BIBLE: 12/31/19
Chef Jae Jung Wows A NYC Audience With A “Harmony of the 8 Provinces” Menu Showcasing Korean Cuisine’s Pleasures: 12/11/19
“The Next Food Network Star” Winner Tregaye Fraser Credits CULINARY ARTISTRY With Changing Her Life: 11/23/19
Citymeals on Wheels’ 33rd Annual Power Lunch for Women Raises $1.1 Million+: 11/21/19
“Love Never Ends”: 11/17/19
The Inn at Little Washington Celebrates Its 40th Anniversary at George Washington’s Mount Vernon By Honoring 40 of “America’s Culinary Pioneers”: 6/13/18
Closing Out Women’s History Month, A Salute to Women Who Create Exhilarating Movement — And Who Make A Difference: 3/28/18
To Its Tagline “Wines. Hospitality. Nature.” May We Propose That Edmond de Rothschild Heritage Add “Cheese.”?: 3/4/18
Peering Into The Heads of Amazing Chefs: A Conversation About KITCHEN CREATIVITY With “Good Food” Host Evan Kleiman: 2/20/18
KITCHEN CREATIVITY Panel Discussion with Celebrated Chefs Amanda Cohen, Damon Baehrel, and Michael Anthony: 1/12/18
KITCHEN CREATIVITY Named Winner of 2018 Gourmand World Cookbook Award for “Food Writing” – USA: 12/24/17
KITCHEN CREATIVITY Named One of “7 Great Food & Wine Books for Holiday Gifts” by Forbes Columnist Adam Morganstern: 12/20/17
The Washington Post On Our Book KITCHEN CREATIVITY: “One of the Best Cookbooks of 2017”: 12/11/17